Monday, May 9, 2011

Mmmm, Mmmm Monday: Oriental Coleslaw

I love this recipe.  It is great for luncheons.  It is great as a side with barbeque or grilled chicken.  It is yummy all by itself!
There are some variations to this recipe, but this is the one I use and it never seems to disappoint!

 Oriental Coleslaw
1 package Coleslaw
 (Sometimes I use broccoli slaw.  Personally, I like it better with the broccoli slaw and it gives it more color!)
1 package Chicken flavored Ramen Noodles, crunched up
1/2 cup Sliced Almonds
1/2 cup Sunflower Seeds
1 Tablespoon Sesame Seeds
3 Green Onions, chopped

Toss ingredients together and set aside.

1/3 cup Vegetable Oil
3 Tablespoons White Vinegar
3 Tablespoons Sugar
Seasoning from Ramen Noodles

Mix together and toss into Coleslaw before serving.  I think it is best to do about an hour prior to serving.

1 comment:

Anonymous said...

This sounds so yummy! I am being super rude this summer and inviting myself over to everyone's house for BBQ's because I can't grill (and miss Christian grilling!) So maybe if I make this they won't mind me inviting myself!